Salmon and Hijiki Rice - Welcome to Donabe

Kitchen Essentials Part 2

Salmon, short grain Japanese rice, and hijiki, cooked in donabe, soon to meet a mass of fresh herbs, dried chili pepper nanami togarashi, and a good lemon squeeze

There’s something about early fall when the mind, body, and soul shift towards productivity and open up to new beginnings. Opportunities are always out there, waiting for you, but there’s a cer…